ALLERGY FOOD SCREENING PANEL - INDIAN POPULATION

Screens for common food allergies specific to the Indian population, helping diagnose sensitivities to a variety of foods.

Also known asAllergy Panel - Food Screening Panel For Indian Population Allergy Panel - Food Screening Panel For Indian Population

Available via

Home Collection, Lab Visit

Contains

20 parameters

Earliest reports in

4 Working Days

Test details
Preparations

No special preparations needed

Test included
ALLERGY FOOD SCREENING PANEL - INDIAN POPULATION includes 20 parameters

  • Apple
  • Chicken
  • Egg White
  • Coconut
  • Cows Milk
  • Crab
  • Cucumber
  • Egg Yolk
  • Ginger
  • Grape
  • Yogurt
  • Mustard
  • Onion
  • Peanut
  • Potato
  • Rice
  • Shrimp/prawn
  • Soybean
  • Spinach
  • Wheat Flour

Test code

11119

Specimen vol. and vacutainer information
SpecimenVacutainerVolume
SerumYellow Vacutainer2 ML

Specimen stability information

Serum

Specimen rejection criteria

Test run frequency

Every Day TIME - 09:00

Turn around time

4 Working Days

Performing locations

Department

  • Local Send Out

CPT and Loinc codes

ALLERGY FOOD SCREENING PANEL - INDIAN POPULATION

8500